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3.82 from 11 votes

Maple Brown Sugar Overnight Oats

Maple Brown Sugar overnight oats recipe. It's a little indulgence to start your day.
Prep Time10 mins
Cook Time0 mins
Fridge Time4 hrs
Total Time4 hrs 10 mins
Course: Breakfast
Cuisine: American
Keyword: brown sugar, maple syrup, overnight oats
Servings: 2
Calories: 345kcal

Ingredients

  • 1 cup rolled oats
  • 1 tbsp chia seeds
  • 1 ½ tbsp brown sugar
  • 1 ¼ cup milk I used almond
  • 1½ tbsp maple syrup

Instructions

  • Place oats, chia seeds and brown sugar in a bowl. Combine with a spoon or whisk until everything is mixed in.
  • Add in the milk and maple syrup and mix thoroughly.
  • Pour into 2 glasses or jars (approximately 1 cup/250ml in size).
  • Place in the fridge covered for 4 or more hours. Ideally overnight.
  • Top the overnight oats with additional maple syrup if using.

Notes

Store covered in the fridge for 3-5 days. If adding toppings, do this before eating.

Nutrition

Calories: 345kcal