I love paneer, I think I’ve told you all that before. I could honestly eat it everyday. I sometimes even make my own. After having some really tasty palak (spinach) paneer at a restaurant recently, I decided to make an at home version. It doesn’t taste the same, but it’s just as good (hubby says…
Vegetarian
Spinach and Ricotta Tartlets
Here’s a recipe I’ve had tucked away from way back in Jan, Spinach and Ricotta tartlets. Spinach and ricotta has got to be one of my favourite savoury flavour combinations, I love it in tart form, in a pie and my absolute favourite would have to be spinach and ricotta cannelloni. Give this recipe a…
Chai Macarons
Yes, I know, I haven’t blogged in a while, its been a busy time for me. I’ve been in the process of completing my teaching diploma and was on my first practical, a six week placement in a year one class. It’s hard to run a household, a marriage and look after a child while…
Spice up your dates!
Ramadhaan has dawned upon us once again. Dates are out in full force, from fruit shops, to grocery stores and even the local supermarket chain. Dates are very nutritious, full of fibre and great to stave off hunger pangs, no wonder it’s the perfect food to break fast with. The best part is that this…
India: An Experience, A Wedding, Paneer
Just over six months ago we embarked on a journey to the subcontinent. My husband, son and I left in late December to make a few stops along the way. Phuket and Kuala Lumpur were on the cards before getting to India, a country neither of us had been to, despite our Indian heritage. This…
Strawberries ‘n Cream Macarons
It’s the Wimbledon finals this weekend, and if you follow the tennis you’ll know that strawberries and cream is a big Wimbledon tradition. My sister in law is staying with us at the moment and she is a huge Federer fan, needless to say she is ecstatic that he is in the finals tomorrow. We’ve…
